If you are looking into exploring the wine culture in Boulder, what better way than a wine tasting in Boulder. With a rich environment and mountains to make an amazing wine. Boulder wine on the top of the list, is a must taste if you are in the area.
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Enjoy an intimate private wine education from the comfort of your home, patio, or location of your choice. Our talented wine guide will take you through a 90-minute experience of your choosing. Relax, enjoy some delightful nosh, and let us delight you and your guests with a unique and unforgettable understanding of wine. *Wine 101 Class This is an introduction to wine and wine tasting for the less experienced. You will learn the history of wine in America, grape varietals, how to sample and learn about different types, and the four S's of tasting (Seeing, swirling, smelling, sipping), as well of the basics of winemaking and how to personally make selections for your home cellar. The wine selection will be a mixture of familiar and new, dry American. Choices typically include Chardonnay, Riesling, Syrah, Merlot, Cabernet Sauvignon, and a dessert wine. It will be a mixture of Colorado wines. Choices typically include Viognier from BookCliff, Coral (Rose) from Collteris, Syrah from Quitori, Carignan from Balistreri, Malbec from Snowy Peaks, and a dessert wine. Can choose all red or all white as well. This class is specifically to introduce and educate you on our great state's wine history and currently award-winning producing wineries. With over 150 wineries, this is an intimate look at our history, terrier, and styles produced.
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Our winemakers will assist you in forming your own Bordeaux blend from a variety of wines such as Cab Franc, Petit Verdot, Malbec, Merlot, and California Cabernet Sauvignon. In this wine experience, you can take home a bottle of your very own Bordeaux blend - with a custom label! It’ll take you about 2 hours to complete this wine experience. Additionally, to make things easier, there’s a limit of 8-12 people. And, if you want another bottle, you can for only $45 each.
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Join Blanchard Family Wines with Champagne & Charcuterie for a delicious and creative class. In this class, you will learn how to make a one of a kind charcuterie board. The best part? You will have a fully made charcuterie board, plus a bottle of your favorite wine to take home with you! This class will provide all the materials needed to create your board, instruction from professional charcuterie maker Karen Kirkland, 2 glasses of wine, and a bottle of your favorite to take home. Get your friends together for a delicious experience you won't forget! 6 person class minimum.
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Indulge in a delicious and educational 4 wine tasting at Blanchard Family Wines. Stimulate your senses as you learn about both California and Colorado wines, and the differences that make each wine unique.
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Blanchard Family Wines will ship or deliver 4 x 375ml bottles of our award winning wine and then lead you and your guests on a fully guided and immersive wine tasting experience from the comfort of your own home. Share a tasting experience with your friends, family, or colleagues around the country. Each wine package is sufficient for 2 people.
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Looking to get creative? Join Blanchard Family Wines for a candle making workshop with the Melted Candle Bar. In this class, you will make a luxurious soy candle with the scent and vessel of your choice. This 12oz candle has an 80 hour burn time and is perfect for enjoying at home, or gifting to a loved-one. This class will provide all the materials needed to make your candle, instruction from professional candle maker Megan Brogdon, 2 glasses of wine, and a bottle of your favorite wine to take home. Must have a minimum of 6 guests.
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Enjoy a curated 4-course meal, paired with 4 perfectly selected wines, plus a sparkling wine welcome. This experience is perfect for celebrations, or for a night on the town with friends or colleagues. 4 person minimum.
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Blanchard Family Wines has teamed up with the Sarah Gies Studio to bring you an incredible experience of creativity and fun. This step-by-step, guided paint class is perfect for any experience level. This class will include all materials, tools, a glass of wine, and a bottle of your favorite wine to take home! Minimum of 4 people
Are you a foodie who recently discovered the joys of wine tasting in Boulder, CO? Hello and welcome to this sophisticated interest! Wine is a symbol of celebration, and knowing what food to pair it with is essential. So, here's a comprehensive beginner's guide to help you get started with wine and wine tasting.
According to the number of grapes used, there are two types of wine. The first is single-varietal wine, which is manufactured from only one grape variety. Pinot Noir, Chardonnay, and Riesling are examples of these grapes. The name of the grape variety used is frequently printed on the label of single-varietal wines. Likewise, a wine must contain at least 75% of the grape variety to be labeled as such in most wine-making countries.
The second type of wine is a "wine blend," which is prepared from a variety of grapes. Wine blends can be formed by combining grape varieties after fermentation or by mixing and fermenting them all at the same time. A field mix is a wine blend that has been combined and fermented together.
Wines can also be categorized based on their color. There are rosé wines, white wines, and red wines to choose from. Red wines are manufactured from darker-colored grape types and should be served at room temperature. They also go well with starchy foods or meats with strong flavors.
Green grapes are used to make white wines. Red grapes have a stronger flavor, but white grapes have a lighter, fruitier flavor. Furthermore, white wines match nicely with salads, desserts, shellfish, and light meats like chicken and fish.
Rosé wines, the last variety of wine based on color, is a blend of white and red grapes. Rosés can be served hot or cold, and they complement any dish.
Thousands of wine products are produced around the world, using various grape varietals and combinations. They feature distinct scents and flavors, which have become a hobby for wine connoisseurs. This is generally referred to as wine tasting. Wine tasting is a fantastic method to know your favorite bottle of wine. It will also aid in the development of your palate and the identification of high-quality wines.
There are three phases of wine tasting that you must follow in you are doing a Wine sampling in Boulder, whether you are a professional wine taster (sommelier or retailer) or a wine enthusiast and hobbyist. The first phase is to look at and examine the color, existence of bubbles, and consistency of the wine. The second phase is to smell by gently swirling the wine in the glass to release the aroma. And the third phase is to sip the wine and let it sit in your mouth for a few moments before tasting it. Take note of the wine's taste, flavor, and consistency.
Writing down all of your observations about the wine and comparing it to other wines is a good way to start, especially when you’re having a natural wine. If you're on a Boulder winery tour and enjoying yourself with other groups, talk about your findings and check if they're consistent.
Although wines are typically examined individually, tasting many wines one after the other will provide a more objective appraisal. Blind tasting is also a great method that will help you make an objective judgment. It is tasting the wine without seeing the color, label, or bottle.
Without a proper wine glass, wine and wine tasting are incomplete. Though you can drink wine from any glass you like, most wine experts think that particular glasses are better for it. You will be able to smell and taste the aroma and flavor of the wine more clearly if you use the proper wine glass.
The conventional wine glass is composed of lead crystal material, which is 9 percent lead and has a small aperture and a broader bottom. It has a capacity of about 215 milliliters. Wine is served in egg-shaped ISO XL5 glasses during most wine tastings.
Light-bodied white wine, for example, is better served in a taller, smaller-bowled glass. This is because it maintains a cooler temperature while still preserving floral smells. Wine glasses with a bigger bottom are ideal for full-bodied white wines, as they better emphasize the creamy texture.
For bolder red wines like Cabernet Sauvignon and Bordeaux Blends, a tall glass with a wider bowl and greater opening is better. Red wines with a spicy flavor or high alcohol content should be served in a regular wine glass. To attenuate the taste, this glass has a narrower hole. Finally, for more delicate lighter red wines like Schiava and Pinot Noir, a "Burgundy" glass, which is shorter but has a bigger bowl, is ideal.
When it comes to wine tasting, individuals frequently use the terms "taste" and "flavor" interchangeably. These wine characteristics, however, are not the same. The way our tongue and lips experience the wine is through taste. Wines are frequently perceived as sweet, bitter, or sour by our tongues. Aroma is the equivalent when it comes to how our nose interprets wine.
When you combine taste and scent, you obtain flavor, which is your total wine experience, including the texture and thickness (viscosity).
Serving wine at the proper temperature, popping the cork properly, and pouring wine without dripping are all examples of proper wine handling. Red wines should be served at a temperature that is somewhat cooler than room temperature. White wines, on the other hand, are best served chilled, at 7 to 12 degrees Celsius.
A corkscrew is required to properly open a bottle of wine. If you can find one that meets the restaurant industry standard at home, opening wine will be a breeze.
Here are the steps to properly open a wine bottle:
The wine market is brimming with high-quality products from wineries all over the world. As a result, if you don't know how to read a wine label, purchasing wine can be difficult. Grape varieties such as Cabernet Sauvignon, Albarino, and Riesling can be found on wine labels. They can also be used to identify vineyard regions like Chablis, Bordeaux, and Chianti. Most wines from Spain, Portugal, France, and Italy bear these labels.
Finally, the wine label can reveal the wine name, which is normally a made-up moniker for a proprietary mix created by the producer. You'll be able to tell what type of wine you're buying and what to expect once you've opened it.
If in Boulder, Colorado and you’re just starting on the wine hobby, it’s best that you know the different wineries in your location. Don’t hesitate to contact Vinera Hub! We’d be glad to be onboard your wine adventure!
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